The Great Frozen Bread Discovery

May 14, 2010

I have recently made a discovery that has changed the way I live my life. I’ve always had the problem of running out of bread at the worst times, or having too much and having to throw it out as it turns various shades of green before I can consume it all. I would either go days without a sandwich until someone stopped by the grocery store, or I would overstock and watch my hard earned money turn into mold as I crammed sandwich after sandwich down my gullet in a race against time and nature. And then one day Karen brought home bread, even though I had a full loaf already. And then something amazing happened. She said, “Why don’t you just freeze this one until you need it?”

And there it was. So simple, yet so profound. Freeze the bread. Thaw it out when I need it. OH….. MY…… GAWD! How did I not know of this process before? And it’s not just brilliant in theory, it actually works in practice. I now have the ability to have a near endless supply of fresh bread, limited only by my imagination and freezer space. What a wonderful world I live in. A wonderful, bread filled world.



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